
There were four different wines by the glass to choose from and a variety of domestic and import beers, too. Mixed drinks with Call and Premium liquors were available and a Specialty Drink – a Mai Tai
The biggest hit, however, was a build-your-own Chips and Salsa Bar with house-made flour and corn chips, a hot queso dip, a pineapple and fresh fruit salsa, traditional salsa, fresh house-made Guacamole and Pico de Gallo, served with fresh-cut limes and Jalapenos. We received many compliments on the Hawaiian Pineapple Salsa that was served. Muy Bueno!
If you are planning a summer event of any kind, we’d love to help you make it a success. We highly recommend you try this Chips and Salsa Bar idea, as it was a huge 
Our kitchen staff is the best at making the food for your event just what you envisioned, and our servers are eager to please. We specialize in a number of Bar formats and will tailor one of them to meet YOUR needs. Specialty drinks are a favorite with us, so keep us in mind for your next event!
Besides, who can resist warm chips and all those fresh goodies on a warm summer evening (by the pool, perhaps?)?!! Did someone say, “Margarita – with salt!”?
